Ghee, also known as clarified butter, is a staple in Indian cooking and Ayurvedic medicine. VVD Priyam Ghee is made from the highest quality butter, offering a rich, nutty flavor and numerous health benefits. Produced by simmering butter to remove water, milk solids, and impurities, it leaves behind a pure golden liquid fat, enhancing its flavor, shelf life, and stability at high cooking temperatures. Traditionally manufactured and hygienically packed to retain the goodness of pure cow ghee, VVD Priyam Ghee brings home the freshness and aroma of pure ghee, adding taste and authenticity to your dishes.